New Shredded Beef and Slaw Menu (Minimum 30 Guests Served In a Roll)

THE SHREDDED MEAT & SLAW MENU INCLUDES:

Slowly Roasted Prime Yearling Beef with a Tennessee Spice Rub (GF)

Served With our Famous Mustard Gravy (GF) and **Slaw
In A Freshly Baked Roll and Serviette

UPGRADES

Upgrade to 2 Rolls More!

OR

Add an Additional Meat Selection (Minimum guest numbers apply)

Shredded Pork (GF) with Apple Sauce (GF)

New ShreddedSeasoned Chicken Maryland (Boneless)

OR

Add Hot Jacket Potatoes (GF) with Sour Cream (GF)

OR

ADD SALADS

Choose up to 3 salads From:

  • Stockmans Potato Salad
  • New York Coleslaw
  • Traditional Pasta Salad
  • Lemon or Kasoundi Rice
CARVERY ROLLS

 

Number of GuestPlus Staff Required (min. 4hrs)
250+5+ Staff
161-2493-4 Staff
101-160 guests3-4 Staff
61-100 guests2 Staff
30-60 guests1 Staff
YOU HAVE THE CHOICE OF EITHER:
DO-IT -YOURSELF

We can provide you with a D.I.Y. Kit which includes all serving equipment required e.g bowls, tongs, spoons, etc We can fully prepare all salads into bowls, ready to serve prior to pick up / delivery.

AND / OR

We can pre-carve your meat prior to delivery or pick-up

FULLY STAFFED CATERING

To present your Award Winning Classic Spit Roast Menu, we recommend you utilise the services of our Professional Catering Staff, who can attend your function, carve the Roast, serve the food and tidy up, allowing you to enjoy the celebration.

Additional Staff Member(s) required for more than 60

Guests Catering Staff: (4 hrs on-site)*

                                     (5 hrs on-site)*

*A 10% surcharge applies to Public Holidays

In certain circumstances, we may need to suggest increased staffing numbers

APPETISERS

Choose any 3 selections from the following:

(3 portions per Guest)

  • Lightly Crumbed Fish Goujons
  • Chargrilled BBQ Meatballs
  • Mini Sausage Rolls
  • Mini Pizzas
  • Mini Quiches(Vegetarian Available)
  • Party Pies
  • New Spinach & Riccotta Rolls

(Fingerfood Starters are served from platters with serviettes and dipping sauce included).

DESSERTS

Choose up to 3 selections depending on Guest numbers from the following (One Slice Per Guest)

  • Decorated Pavlova topped with fresh cream and seasonal fruit
  • Flavoured Cheesecake: Lemon (Baileys, Strawberry & Rocky Road).
  • Muddy Mars Cake
  • Carrot Cake
  • Apple Crumble
  • Lemon Meringue Pie
  • New Sticky Date Cake with Caramel Sauce
AFTER DINNER

Per Guest

Coffee, Tea and Cream Filled Chocolates (Foam Cups, Sugar and Milk Included)

KIDDIES MENU

Per Child

We haven’t forgotten the children either!

We have a specially designed Kiddies Menu for children under 8 years of age which includes platters of:

  • Party Pies
  • Sausage Rolls
  • Mini Pizzas
  • Chargrilled BBQ Meatballs (GF)
  • Chicken Nuggets (served with complementary sauces)
DINNERWARE

(Melamine) Main with Stainless Steel Knife/Fork and (Plastic) Dessert Plate with Plastic Spoon. (Includes Serviettes)

or

Melamine Mains Only with Stainless Steel Cutlery

Plastic Dinnerware also available as an alternative.

OPTIONAL EXTRAS

See our Extras Menu attached in relation to a range of tasty platters, soups and other hot accompanying meals.

All prices include GST. Prices are subject to change without notice. Menu items subject to availability. Different prices apply for all functions to be held in December – where separate menus apply. Please request one of these December Menus if your function is to occur in December. Prices quoted are for functions within the Perth Metropolitan Area only.

    ENQUIRY